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Tokyo in January: what to plant

Over the last 5 years, January in Tokyo has run 0.4–9.6°C with about 25 mm of rain across the month. Here is what weather like that will carry to harvest.

Reading the weather in Tokyo right now…

Everything above is a five-year average. In the game it is this — the weather Tokyo is actually having, today.

Grow one in Tokyo's weather right now →

❄️ In 5 of the last 5 years, Tokyo saw at least one night at or below 0°C in January (record low -7.7°C). Cold-sensitive crops need cover.

🗓️ This month still falls inside the frost season. Average last spring frost around Feb 29, first autumn frost around Dec 14 — roughly 289 frost-free days. Sow tender crops after the last frost date and make sure they finish before the first.

☀️ About 8.0 h of sunshine a day this month. Temperatures hold steady through the month.

Sow this month — when would you harvest?

Assuming you sow in mid-January, then adding up the warmth Tokyo usually gets, one day at a time — which is why some of these run past the end of the month.

CropDaysHarvest around
🌱 Microgreens 8Jan 22
🍃 Mint 30Feb 13
🧅 Chives 32Feb 15
🌿 Basil 34Feb 17

Start these indoors this month

Tokyo's average last spring frost is around Feb 29. These need a head start under cover — sow into trays now, transplant out after the frost date.

Best crops to sow now

They are all ideal for this month — the only real difference is how long each one takes, so pick whatever you want to eat.

  1. 🌱 Microgreens about 8 days to harvest 🪴 Windowsill pot — sheltered from outdoor weather
  2. 🍃 Mint about 30 days to harvest 🪴 Windowsill pot — sheltered from outdoor weather
  3. 🧅 Chives about 32 days to harvest 🪴 Windowsill pot — sheltered from outdoor weather
  4. 🌿 Basil about 34 days to harvest 🪴 Windowsill pot — sheltered from outdoor weather

Leave these for another month

Other months in Tokyo

📍 Somewhere else? Look up your own city →

Temperature and rainfall come from Open-Meteo's historical observations for Tokyo, averaged day by day over the last 5 years. Whether a crop finishes in time is worked out from its own starting temperature and heat requirement — those numbers are listed on each crop page if you want to check them.